Evening Menu

Small dishes

Tomato bruschetta

3.650 kr.

Roasted tomatoes, pesto, mozzarella, serrano ham and ruccola
(G) (L) (N)

Salmon bruschetta.

3.650 kr.

Smoked salmon, avocado salad, caviar, dill and saffron mayonnaise (G)(L)(N)

Mixed bruschettas

3.650 kr.

Ideal for sharing
(G)(L)(N)

Cauliflower “hot wings”

3.700 kr.

in tempura with korean BBQ sauce
(V)(G)

Seafood tagliatelle pasta

3.900 kr.

with mixed fish and shellfish, trout roe, white wine sauce
(L)(G)

“Trio”

3.900 kr.

Bacon dates, deep fried camembert, serrano ham with figs.
(L)(G)(N)

Salads & Soup

Chicken salad

4.850 kr.

Grilled chicken breast, mango, grilled bell pepper, carrots in ginger and garlic, spicy nuts and soy-lime dressing
(G) (L) (N)

Nauthóll´s Fish soup

Small 4.090 kr. / Large 5.090 kr.

Mixed fish and shellfish, vegetables and dill. Served with bread
(G) (L)

Side dishes

Breadbasket (G) (L)

650 kr.

Grilled garlic bread, parmigiano cheese and black pepper (G) (L)

1.990 kr.

Side salad with red peppers, mango and carrots (L) (N)

1.890 kr.

Fries large (G)

1.290 kr.

Fries small (G)

990 kr.

Sweet potato fries large (G)

1.290 kr.

Sweet potato fries small (G)

990 kr.

Truffled fries with parmigiano and mushroom cream (G) (L)

Large: 1.890 kr / Small: 1.490 kr.

Main courses

Pan-fried Cod filet

5.990 kr.

Jerusalem artichoke puree, roasted small potatoes, pickled cabbage and ketjap-manis noisette sauce (L)(G)

Grilled lamb T-bone steaks

7.190 kr.

Roasted baby potatoes, tomato and garlic confit, glaced carrot, broccoli and bearnaise sauce (G (L)

Duck leg confit.

6.450 kr.

Sweet potato purée, shitake mushrooms, pearl onion, broccoli and glace sauce (G)(L)

Vegan Milanese

5.800 kr.

Roasted small potatoes, broccoli and glaced carrots, vegetable glace sauce. (V)(G)(N)

Grilled beef tenderloin

8.200 kr.

Jerusalem artichokes pureé, broccoli, shitake mushrooms, fig, small potatoes and pepper sauce. (L)

Steak sandwich “béarnaise”

5.890 kr.

Beef tenderloin, fried mushrooms, onion jam, cheese focaccia bread
(G)(L)

Nauthóll´s Deluxe

5.200 kr.

150 gr. burger with brioche bread, slow roasted beef ribs, bacon, icelandic cheese Tindur, caramelized onions, mushrooms, truffle mayonnaise and french fries (G)(L).

Nauthóll’s burger

4.590 kr.

150 gr. deluxe burger, brioche bread, icelandic cheese Tindur, pickled cucumbers, tomatoes, pickled red onions, black garlic sauce and french fries (G)(L)

Ratatouille sourdough sandwich.

4.290 kr.

Garlic confit, basil dressing and sweet potato fries (V)(G)

Add to burgers or sandwiches

Bacon 350 kr.
Egg 350 kr.
Sweet potato fries instead of regular 295 kr.
Chili mayonnaise 395 kr.
Truffle mayonnaise 395 kr.
Black garlic mustard sauce 395 kr.
Cocktail sauce 395 kr.

Nauthóls Feast
Three Course Menu

Special offer: 11.900 kr. per person

(Can be made Vegan upon request)

STARTER

A selection of three starters from our chefs

or

Nauthóll´s Fish soup

Mixed fish and shellfish, vegetables and dill
(G) (L)

MAIN COURSE

Grilled lamb T-bone steaks

Roasted baby potatoes, tomato and garlic confit, glaced carrot, broccoli and bearnaise sauce (G)(L)

or

Duck leg confit springroll

Roasted sweet potatoes, shitake mushrooms, pearl onion, broccoli and orange glace sauce (L)(G)

or

Pan-fried Cod filet

Jerusalem artichoke pureé, roasted small potatoes, pickled cabbage and ketjap-manis noisette sauce (L)(G)

or for extra 1.000 kr. on the offer

Grilled beef tenderloin

Jerusalem artichokes pureé, broccoli, shitake mushrooms,
fig, small potatoes and pepper sauce. (L)

DESSERT

White chocolate and skyr ganache

with oat crumble and strawberry sorbet (L)(G)(N)

Our Menu